Roman country dwelling, probably always with some connection with local agriculture. Early examples may have been in all essentials equivalent to farms, having house, workshops, stables and animal quarters. They seem to have been run either by small farmers in persons, or by slave-farmers on behalf of an absentee landlord. From the 2nd century bc onwards, examples begin to occur which have less emphasis upon farming, and more on the function of country house for the urban rich. It is likely, however, that even lavish imperial versions still retained a ‘homeproduce’ side, even if only to serve the tastes of the owner. Various architectural types occur, two of the commonest being the courtyard house, and a corridor-cum-towers model.
The Macmillan dictionary of archaeology, Ruth D. Whitehouse, 1983Copied